PASTA
PASTA
All natural healthy fusilli pasta made with whole wheat.
.75 lb
A toasted pearl shaped pasta from Sardinia. Good for soup, marinade, or as a side dish. Medium sized...
A very elastic gluten and soft starch flavor and is excellent for pizza.
Durum Wheat Semolina with squid ink. Great with your favorite sauce. Note: brands may be substituted due to...
Originated in Italy. A dish of boiled cornmeal that was historically made from other grains.It may be served...
Delicious Gluten free pasta made from corn.
Orecchiette, from the Italian words "orecchio" (ear) and "etto" (small), is an ear- shaped pasta originating in the...
Bucatini is an Italian pasta consisting of long, narrow tubes made of Durum wheat flour. It is typically...
Showing: 1 -11 of 11

Categories
My Account
Join our Newsletter
Copyright © 2023, The Food of Italy. All Rights Reserved.